Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, broiled fresh garlic parm tomatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Place tomato halves on a broiler pan coated with cooking spray. Combine the oil, garlic and pepper. In a small bowl, combine bread crumbs and Parmesan cheese.
Broiled fresh garlic parm tomatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Broiled fresh garlic parm tomatoes is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have broiled fresh garlic parm tomatoes using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Broiled fresh garlic parm tomatoes:
- Make ready 3 large slicing tomatoes, sliced thick
- Take Fresh grated parm over each
- Make ready Dribble olive oil over each
- Take Sprinkle them all with salt pepper and garlic powder and season salt
Combine cheese, garlic, and oregano in a bowl; sprinkle over tomatoes. An easy recipe for wonderfully flavorful broiled tomatoes with Parmesan cheese. Great as an appetizer, as a side dish, or for breakfast. Not everyone likes the flavor and texture of cooked tomatoes.
Steps to make Broiled fresh garlic parm tomatoes:
- Slice tomatoes and put on a parchment lined baking sheet.
- Sprinkle with all the ingredients and broil on high for about 5-6 minutes. When they come out the skins will peel right off after they’ve cooled a bit.
- We put them on crackers or just as they are
But if you do, I think you are going to love this simple recipe. These oven broiled tomatoes with Parmesan are so delicious. Roasting is one of the most delicious ways to cook fresh tomatoes. It adds brightness and balance to any main dish. With a hint of garlic and cheese these juicy-sweet roasted tomatoes are endlessly versatile.
So that’s going to wrap this up for this special food broiled fresh garlic parm tomatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!