Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic roasted potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic roasted potatoes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Garlic roasted potatoes is something that I have loved my whole life.
Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out. Drizzle with oil and sprinkle with salt and pepper.
To begin with this recipe, we must first prepare a few components. You can have garlic roasted potatoes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic roasted potatoes:
- Make ready 1 lb gormuet potatoes red or white
- Get garlic 6 cloves minced
- Make ready 1 1/2 teaspoon salt
- Take 1 teaspoon pepper
- Make ready 1/4 cup olive oil
- Make ready 2 tablespoons parsley
- Make ready ketchup optional
Drizzle with the oil and season with salt, pepper and garlic. Toss so potatoes are evenly seasoned. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Garlic Parmesan roasted potatoes are crispy on the edges with a tender center.
Instructions to make Garlic roasted potatoes:
- Preheat oven to 400
- Cut gourmet potatoes into quarters and set aside in a big bowl.
- Mince 6 cloves of garlic, and add all ingredients except for potatoes. mix all ingredients well.
- Pour mixture over potatoes evenly.
- Bake for 1 hr, half way through take out of oven using spatula flip potatoes. sprinkle parsley over potatoes and enjoy!!!! use ketchup as a condiment not necessary but optional
They're easy to make and work well as a side dish for a fancy dinner. If you love potatoes as a side dish, you're in the right place. Whether they're made into summer potato salad or cheesy mashed potatoes, we love this humble starch in any form! Lightly spray a baking sheet with non stick cooking spray. In a large bowl add the olive oil, parmesan cheese, garlic, and oregano.
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