Mango Coconut Chia Seeds Smoothie
Mango Coconut Chia Seeds Smoothie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mango coconut chia seeds smoothie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango Coconut Chia Seeds Smoothie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mango Coconut Chia Seeds Smoothie is something that I have loved my whole life. They’re fine and they look fantastic.

Stir the chia seeds and coconut milk together in a small bowl. Stir the chia seeds and coconut milk together in a small bowl. Coconut Mango Chia Seeds Smoothie glass is one refreshing and filling breakfast to start your day.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mango coconut chia seeds smoothie using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Coconut Chia Seeds Smoothie:
  1. Take Mango pulp
  2. Take Coconut milk (thick)
  3. Prepare soaked chia seeds
  4. Make ready desiccated coconut to garnish
  5. Make ready Mint leaves to garnish

Aside from the health benefits you get, chia seeds in smoothies make drinking a healthy smoothie fun. It is also gluten-free , so it is good for the extra-health conscious. Thick enough to eat with a spoon and topped with raspberries, granola, coconut and chia seeds, this healthy breakfast bowl is bursting with flavor. Green smoothies are all the rage these days, but even more popular is the use of chia seeds in smoothies, cooking, baking, and even as an egg replacer.

Instructions to make Mango Coconut Chia Seeds Smoothie:
  1. Soak chia seeds in water for at least 1 hour.
  2. In a jar mix together mango pulp and coconut milk.
  3. Add soaked chia seeds.
  4. Mix and transfer to serving glasses.
  5. Garnish with desiccated coconut and mint leaves and enjoy.

Nothing says "Tropical Summer" like a coconut mango smoothie topped with juicy lychee served in a coconut shell. Layer that luscious smoothie with some chia seeds soaked in milk for some nutritious texture surprises. Sprinkle some hemp seeds, chia seeds, coconut flakes or almond slices on the top for a delicate crunch and an added nutritional. The recipe for the smoothie is way too simple to go much into detail. You can also make this smoothie separately and have it whenever you want, not just with the Chia seed pudding.

So that is going to wrap this up for this exceptional food mango coconut chia seeds smoothie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!