My Porridge with desicated Coconut & Chia Seeds πŸ˜—
My Porridge with desicated Coconut & Chia Seeds πŸ˜—

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, my porridge with desicated coconut & chia seeds πŸ˜—. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

To make the coconut porridge, put the oats and the coconut milk in a pan, over medium heat. Here is my super easy recipe for creamy coconut porridge with figs and blueberries. Full of fiber, antioxidants, vitamins and minerals.

My Porridge with desicated Coconut & Chia Seeds πŸ˜— is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. My Porridge with desicated Coconut & Chia Seeds πŸ˜— is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my porridge with desicated coconut & chia seeds πŸ˜— using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Porridge with desicated Coconut & Chia Seeds πŸ˜—:
  1. Make ready Make the bowl of Porridge made with water
  2. Get Desicated Coconut
  3. Get Chia seeds
  4. Make ready Dried Water Melon

The other day when I made this coconut milk porridge for myself, I had the most amazing light ever in the kitchen, so I had to seize the moment and take a picture of it, and share it here of course. The name of the recipe kinda speaks for itself, as this is simply porridge made with coconut milk! Cayenne pepper (if you will be using buka stew) Dried shrimps. How to make coconut yam porridge.

Steps to make My Porridge with desicated Coconut & Chia Seeds πŸ˜—:
  1. Make the porridge with water.
  2. Add the coconut grains
  3. Lastly add Chia seeds mix all in and serve hot. Add the dried Melon.

Peel yam and cut into chunks, wash and rinse clean. Add the yam pieces to a pan and place on a medium heat This healthy, freeze-dried breakfast is lactose free, gluten free and vegan. Creamy coconut porridge cooked with chia seeds, blueberries and figs. All natural ingredients, no preservatives added. Easy to prepare anywhere, just add water.

So that is going to wrap it up for this special food my porridge with desicated coconut & chia seeds πŸ˜— recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!