Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chia seeds lassi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Method For chia seeds and pear lassi. Combine the pear and ¼ cup of water in a small mixer and blend till smooth. Keep aside; Combine the curd, pear-water mixture, cinnamon and honey in a big mixer and blend till smooth.
Chia seeds lassi is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chia seeds lassi is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chia seeds lassi using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chia seeds lassi:
- Make ready Soaked chia seeds
- Get curd
- Take water
- Prepare Some ice
- Make ready rock salt
- Prepare tsp black pepper
- Prepare tsp garam masala optional
- Get chaat masala
Every time we go to an Indian restaurant, we are tempted to order it. But we try to hold ourselves back as we know that the restaurants probably add extra sugar that isn't needed. But don't expect a big weight loss boost. But don't expect a big weight loss boost.
Steps to make Chia seeds lassi:
- Blend all the ingredients together except chia seeds
- Strain the water of chia seeds and mix it to lassi
- Stay healthy stay safe
They are not only good for you but taste great. Chia seeds are very filling and can keep you full for several hours. This Mexican mocha chia seed pudding can be a snack or a yummy breakfast. This pudding is not only sweet but a little spicy as well. Soaked chia seeds can typically last for up to five days refrigerated.
So that’s going to wrap this up with this special food chia seeds lassi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
