Chicken and Egg Spaghetti Stir Fry
Chicken and Egg Spaghetti Stir Fry

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and egg spaghetti stir fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken and Egg Spaghetti Stir Fry is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken and Egg Spaghetti Stir Fry is something which I’ve loved my whole life.

Chicken and Egg Spaghetti Stir Fry instructions. Meanwhile prep all the other ingredients. When ready, put a large saucepan over medium low heat and add in the oil.

To begin with this recipe, we have to first prepare a few components. You can have chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
  1. Take large eggs, cracked, seasoned with salt and pepper and beaten
  2. Take of a large chicken breast, cut into strips
  3. Get spaghetti, cooked
  4. Get medium sized carrot, grated
  5. Make ready small onion, chopped
  6. Get small bell pepper, chopped (any colour works fine)
  7. Take small garlic clove, finely minced
  8. Make ready of a small cabbage, shredded or cut into strips
  9. Take medium bunch of scallions, diced (optional)
  10. Make ready soy sauce
  11. Make ready vegetable oil
  12. Prepare Paprika,
  13. Make ready Salt,
  14. Prepare Chicken cube,
  15. Prepare Chicken Seasoning
  16. Prepare paprika
  17. Prepare salt
  18. Prepare lemon juice
  19. Take chicken cube
  20. Get ginger powder

This is especially important if you're using frozen vegetables. This quick cooking method will help keep everything crisp and light in this chicken stir fry with egg noodles dish. You can make this a chicken stir fry with egg noodles. Look for Chinese egg noodles (lo mein-style noodles).

Steps to make Chicken and Egg Spaghetti Stir Fry:
  1. Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
  2. When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
  3. Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
  4. After, add in the vegetables and sautée that for another 2 minutes.
  5. To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
  6. Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!

YES, you can make use spaghetti to make a noodle stir fry. Other long, Italian-style noodles like fettuccine and linguine work also. Pull your frozen chicken breasts out of the freezer, or use leftover chicken from last night to whip up tonight's quick and easy stir-fry dinner. Cook spaghetti according to package directions; drain. Meanwhile, trim and discard root end of bok choy.

So that is going to wrap this up for this special food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!