Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lemon garlic chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Season chicken with salt and pepper. Transfer chicken to a serving platter and keep warm. Reduce the heat to a simmer.
Lemon Garlic Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Lemon Garlic Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have lemon garlic chicken using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Garlic Chicken:
- Get 4 chicken breast
- Prepare Olive oil
- Get 3 tbls butter
- Make ready 1/2 cup diced onions
- Make ready 4 cloves minced garlic
- Make ready 2 tbls flour
- Prepare 1 cup half & half
- Prepare 1/2 cup chicken broth
- Make ready 3 tbls lemon juice
- Make ready to taste Montreal chicken seasoning
- Make ready to taste Salt & pepper
- Get Fresh chopped parsley for garnish
For me, dark meat is the best for this recipe and the skin is the best part of the chicken so I always keep the skin, however, skinless chicken will be yummy, too. Add chicken broth and lemon juice; bring to a boil. Add the lemon juice and garlic to the pan and bring to a boil over medium heat. Whisk the butter and cream into the chicken stock until butter has melted and mixture is smooth and creamy.
Steps to make Lemon Garlic Chicken:
- Bake chicken with olive oil and Montreal chicken seasoning for 20 minutes at 350
- In a cast iron skillet add about a tbls olive oil and brown chicken breasts on medium heat. Remove chicken.
- In the pan place butter, onion and garlic. Season with salt and pepper. Cook about a minute
- Sprinkle flour over the top of the mixture. Mix in while still on medium heat
- Stir in half & half and chicken broth and stir while cooking until completely blended
- Bring to a boil then turn heat to simmer until thickened then add 2 tbls lemon juice. Add chicken back in. Squirt 1 tbls of lemon juice over the chicken. Garnish with fresh parsley.
Return chicken to the skillet and sprinkle with fresh dill. Place the chicken in a large roasting pan. Liberally salt and pepper the inside of the chicken. The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken.
So that is going to wrap this up with this exceptional food lemon garlic chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
