Arroz con Pollo y Chorizo
Arroz con Pollo y Chorizo

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, arroz con pollo y chorizo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cuando se ablande un poco, añade al arroz, rehoga y vuelve a incorporar el chorizo y el pollo. Sirve el arroz en plato hondo con uno o dos jamoncitos de pollo y unos trozos de chorizo por comensal. Great recipe for Arroz con Pollo y Chorizo.

Arroz con Pollo y Chorizo is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Arroz con Pollo y Chorizo is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have arroz con pollo y chorizo using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Arroz con Pollo y Chorizo:
  1. Get boneless chicken thighs, chopped into bite size chunks
  2. Make ready chorizo, sliced into thin rounds
  3. Get medium onion, coarsely chopped
  4. Prepare garlic, minced
  5. Prepare green bell pepper, cut into strips
  6. Make ready rice
  7. Take paprika
  8. Take chicken broth
  9. Get white wine
  10. Prepare bay leaf
  11. Prepare ground annatto
  12. Get turmeric powder
  13. Make ready To taste, salt and pepper

The seasonings and aromatics in this dish may vary depending on the recipe, but the two star ingredients remain: rice and. El arroz con pollo y chorizo es un plato muy sabroso y consistente, de manera que si estas intentando bajar de peso, esto será solo un capricho. Aprovecha tus días libres de dieta para disfrutar de esta rica receta, os encantará a ti y a tus amigos ¡Estamos convencidos! Si el arroz con pollo es de tus platos favoritos, en Unareceta.com te enseñamos a preparar un buenísimo arroz con pollo.

Instructions to make Arroz con Pollo y Chorizo:
  1. Heat chicken broth in the microwave for about a minute on high. Add annatto and turmeric powder to chicken broth.
  2. In a medium skillet, heat olive oil on medium heat. Cook chicken and chorizo slices until browned, about two minutes.
  3. Add onion, cook until translucent, about 3 minutes. Reduce heat to medium-low. Add garlic, stir fry until fragrant, another minute.
  4. Add rice, paprika, bay leaf, salt, and pepper. Stir to coat in oil. Pat rice mixture evenly into the bottom of skillet, increase heat to high.
  5. When rice begins to sizzle pour warm broth mixture and wine. Bring to a boil.
  6. When broth has come to a boil, arrange bell peppers on top. Reduce heat to low, cover, and simmer until the rice is tender, about 20 minutes.

En la siguiente receta de arroz con pollo y chorizo hemos deseado combinar diferentes tipos de sabores. Para ello utilizamos como base el arroz y le adicionamos ingredientes que combinados, permiten obtener un delicioso sabor. Servimos el arroz con pollo y chorizo criollo, queda perfecto acompañado de un poco de alioli. Por cierto, para terminarlo podéis elegir hacerlo en el horno, en ese caso. Delicioso arroz con verduras, pollo y chorizo picante.

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