Philly Cheesesteak
Philly Cheesesteak

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, philly cheesesteak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Philly Cheesesteak is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Philly Cheesesteak is something which I have loved my entire life.

This loaded Philly cheesesteak recipe, from Throwdown with Bobby Flay on Food Network, is topped with a melted provolone sauce, onions, peppers and mushrooms. Add peppers and onion and season with salt. This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook philly cheesesteak using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak:
  1. Prepare inch thick Skirt Steak
  2. Take hoagie rolls
  3. Make ready Onion
  4. Take Bell Pepper
  5. Take Salt
  6. Get Black Pepper
  7. Take Provolone Cheese
  8. Take Oil
  9. Get Butter

Places throughout the rest of the Country that claim to make Philly Cheese Steaks just do not get them to taste the same, and one of the reasons is that they do not use. A Twist on Our Classic Philly Cheese Steak. Pepperoni, Pizza Sauce & Provolone Philly Cheese Steaks in Berwyn uses fresh all natural, hormone-free, chicken breast in all of our salads, chicken cheesesteaks and hoagies. And the rolls…nothing but the best!

Instructions to make Philly Cheesesteak:
  1. Thinly slice steak - - Enjoy
  2. Generously season with salt and pepper
  3. Cut onion and bell pepper
  4. Cook steak in butter
  5. When steak is about done add vegetables
  6. Cook until onion and bell pepper is tender
  7. Top it with cheese and let it melt
  8. Sandwich in hoagie roll

The bread arrives fresh from Philly every day. The original home of the cheesesteak, Pat's King of Steaks is still owned and operated by the Olivieri family. Mayo is a great option for a Philly cheesesteak sauce. If you are wanting a bit more adventure, add horseradish to the mix. Some like bell peppers or mushrooms.

So that is going to wrap it up with this exceptional food philly cheesesteak recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!