Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bread pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bread pakoda is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bread pakoda is something which I have loved my entire life. They’re fine and they look fantastic.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai.
To begin with this recipe, we have to prepare a few ingredients. You can have bread pakoda using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread pakoda:
- Make ready 2 cups gram flour
- Make ready 4 bread slices
- Get 1/2 turmeric powders
- Prepare 1/2 tsp red chilli powder
- Get 1/2 tsp ajwain
- Prepare Pinch baking soda
- Make ready To taste salt
- Get As needed water
- Make ready 3 cups oil for frying
- Take As needed tomato ketchup
Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora Bread pakora recipe is something that I have been trying to post since a long time as it is.
Steps to make Bread pakoda:
- Take a bowl add gram flour with salt, turmeric,ajwain, chilli powder,soda and cut the bread slices.
- Make flowing consistency better by adding water in it. Mix well. Now dip and coat the bread pieces with batter properly.
- Fry it into hot oil on medium flame until it becomes golden brown in color.
- Yummy bread pakoda are ready to eat. Serve hot with sauce and chai.
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make. Bread pakora can be made with and without stuffing. notes additionally, stuffing into bread pakoda is optional, it can be prepared without stuffing too. finally, bread pakora tastes great when served hot along with cutting chai. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi.
So that is going to wrap it up for this special food bread pakoda recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
