Aloo sandwich pakoda
Aloo sandwich pakoda

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo sandwich pakoda. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This is aloo sandwich bread pakoda for this you'll need Boiled potatoes Besen Turmeric Red chilli powder Salt Jeera Baking soda Ajwain Oil Lemon juice I. Team up the pakodas with sweet-and-sour tamarind chutney and enjoy them hot with a simmering cup of ginger tea. Aloo sandwich recipe - Quick breakfast or evening snack made with bread and potatoes.

Aloo sandwich pakoda is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Aloo sandwich pakoda is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have aloo sandwich pakoda using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo sandwich pakoda:
  1. Get 1 cup besan
  2. Take 1.5 tsp red chill powder
  3. Take 1/2 tsp coriander powder
  4. Make ready As required Water for pakoda batter
  5. Take to taste Salt
  6. Make ready 1 tsp ajwain
  7. Make ready As per taste Pudina chutney
  8. Get 2 potato
  9. Get As required Oil for frying
  10. Take For Serving:
  11. Get As required green pudina chutney
  12. Take As per taste tomato sauce

Onion pakoda is one of the pakora that I make most often simply cause I make onion pakoda very good and. Ribbon pakoda recipe, full video, step by step photos recipe. I am trying ribbon pakoda for the first time. Now a days my kiddo wants to munch something right after he come back from school, so in.

Steps to make Aloo sandwich pakoda:
  1. In one bowl add besan,ajwain,salt,red chilli powder, coriander powder and water as need and make pakoda batter.
  2. Firstly, peel the skin of the large potato. make sure to use a large potato to get good slices. - Slice the potato as thin as possible. - Sprinkle salt.
  3. Spread pudina chutney on each slice of potato and make sandwich of two slice.
  4. Now coat these potato sandwiches from Pakoda batter and fry in hot oil.
  5. Served these potato sandwich Pakoda with pudina chutney and tomato sauce.

Palak pakoda are crisp and tasty deep-fried spinach fritters made with spinach leaves, gram flour (besan), onion, herbs and spices. Celebrate monsoon with this home made crispy and crunchy Corn Pakoda. An awesome variation for regular Onion or Aloo Pakoda. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread Recipe Notes. Serve this with Paratha, Purie, Plain Rice, or you.

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