K's Stuffed bell peppers
K's Stuffed bell peppers

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, k's stuffed bell peppers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Omit the cheese for a vegan variation. Serve with additional tomato sauce, if desired. These Keto Stuffed Peppers are great for that!

K's Stuffed bell peppers is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. K's Stuffed bell peppers is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook k's stuffed bell peppers using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make K's Stuffed bell peppers:
  1. Make ready 8 different color bell peppers.
  2. Prepare 1 lb ground beef
  3. Take 1 packages spicy sausage
  4. Prepare 1 large onion
  5. Prepare 1/2 red onion
  6. Take 1 3/4 cup munster cheese
  7. Take 1 cup extra sharp chedder
  8. Prepare 1/2 tsp chili pepper
  9. Take 1 salt & pepper
  10. Prepare 3/4 cup mushrooms
  11. Take 2/3 cup cooked rice
  12. Prepare 2 eggs

Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that y. Cut top off peppers and remove seeds. Drain and rinse in cold water; set aside.

Steps to make K's Stuffed bell peppers:
  1. clean & peppers. cook in bowling water for 15mins. drain ,preheat oven to 350
  2. cook ground beef & sausage . cut sausage into small peices
  3. cut all vegies & beat eggs in a small bowl set aside.
  4. mix all ingerdients in pan together including eggs & seasoning. cook til done ,stuff peppers with filling & add munstor cheese & Sharp cheese to fill.tops of peppers.
  5. bake for 25- 35 mins til cheese is golden brown & bubbling.
  6. enjoy. ( I ate mine w/ a sweet n sour dip).

In a large skillet, saute onion and garlic in oil until tender. Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. Omit the cheese for a vegan variation. Serve with additional tomato sauce, if desired. Long grain white rice - leftover rice works great if you have some.; Bell peppers - if you'd prefer you can make use all green if they're what's cheaper.; Olive oil - only a little is needed for sauteing.

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