Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red bell pepper w/ egg. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
It's as easy as it looks: Egg in a Red Bell Pepper. Slice bell peppers through the middle. Place sliced pepper on a hot skillet.
red bell pepper w/ egg is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. red bell pepper w/ egg is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have red bell pepper w/ egg using 2 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make red bell pepper w/ egg:
- Prepare red bell pepper
- Take egg
Season with salt and pepper, then cook until the egg is cooked to your liking. Trim pepper stems, leaving bases (calyxes) intact, then cut peppers in half lengthwise. With a small knife, carefully remove seeds and veins, keeping peppers' shapes intact to hold eggs. Add peppers, chiles and garlic, and sprinkle with salt and pepper.
Instructions to make red bell pepper w/ egg:
- put stove top on medium
- add oil in pan
- slice up some red pepper whole so you can put egg inside
- clear out seeds
- set pepper slice in pan
- crack egg inside of pepper
- cook and flip
- if you want it to look fancy you can cut the excess egg off
- serve and enjoy!
Reduce heat to medium-low and pour in eggs. Be sure to cook your sauce until the veggies are nice and soft and sweet. Once the eggs go in, you can finish covered on the stove, or just pop the pan into a hot oven until they cook to your liking.. In each bell pepper half, add cheddar and cooked bacon. Crack an egg on top and season with salt and pepper.
So that is going to wrap it up for this special food red bell pepper w/ egg recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!