Lemon burnt garlic salmon
Lemon burnt garlic salmon

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon burnt garlic salmon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.

Lemon burnt garlic salmon is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Lemon burnt garlic salmon is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon burnt garlic salmon:
  1. Get 4/5 piece salmon fillets
  2. Make ready 1 tbsp dry ginger powder
  3. Prepare 1 tbsp dry garlic powder
  4. Get Crushed peppercorns
  5. Make ready 1/2 lemon
  6. Make ready 1 big tbsp garlic finely chopped
  7. Get For veggies
  8. Take 1 cup broccoli florets
  9. Get 1 cup diced green capsicum
  10. Take 1 cup grape tomatoes
  11. Get 2 tbsp barbecue seasoning
  12. Take 2-3 tbsp olive oil
  13. Take 1 tbsp butter

Garlic lemon butter sauce is an amazing sauce that you can make at home and it goes well with just about any protein. My version is sweetened with honey, making this salmon dish even more tantalizing. It's healthy, low calorie, and only uses a handful of ingredients! Looking for a healthy salmon recipe that still tastes good?

Steps to make Lemon burnt garlic salmon:
  1. Mix the fish with the seasoning spices and pan fry on low flame
  2. Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
  3. Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
  4. Serve the fish along with the veggies for a wholesome goodness

Heat the same pan used to cook the salmon over medium heat. Add the lemon juice, ½ teaspoon salt, and ¼ teaspoon black pepper. Whisk in the butter until a lightly thickened emulsion is formed. Season salmon all over with salt and pepper. In a large skillet over medium-high heat, heat oil.

So that is going to wrap it up with this special food lemon burnt garlic salmon recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!