Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef (or turkey) stuffed bell peppers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cut peppers lengthwise in half; remove seeds. In a large skillet, heat oil over medium-high heat. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients.
Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Take Ground Beef/Turkey
- Prepare Uncooked Rice
- Take Water
- Take Bell Peppers (color of your choice)
- Make ready Tomato Sauce
- Prepare Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
- Make ready Shredded Cheddar Cheese
Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! It's a complete meal wrapped in a sweet bell pepper. You may have tried my Sante Fe Turkey Stuffed Peppers, Chicken Taco Chili Stuffed Peppers, and of course the popular Stuffed Pepper Soup!. Sprinkle insides of the peppers lightly with salt.
Steps to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F.
- Cut and remove the tops of the bell peppers. Set aside.
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
- Brown the beef (or turkey) & drain any grease.
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
Add drained tomatoes, salt, Worcestershire, and a dash of pepper. Use red, green, orange, or yellow bell peppers (or a combo of colors) to make these beautiful bells stuffed with savory ground beef and rice. Chef John estimates, "Ninety-four percent of all stuffed peppers are made because there's leftover rice around. I let the rice simmer in beef broth, sautéed the onions,garlic added carrots and celery with Montreal spice. I also sauté the beef prior to stuffing the peppers.
So that’s going to wrap this up for this special food ground beef (or turkey) stuffed bell peppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
