Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fenugreek leaves poory. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fenugreek leaves poory is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Fenugreek leaves poory is something which I’ve loved my whole life.
Fenugreek seeds smell and taste similar to maple syrup. Fenugreek leaves are eaten in India as a vegetable. Fenugreek is taken by mouth for diabetes, menstrual cramps, high cholesterol, and many.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fenugreek leaves poory using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fenugreek leaves poory:
- Take 1 bunch fenugreek leaves clean and washed and fry in oil
- Get 5 tbs dry fenugreek leaves
- Get 1 cup weat/ atta
- Get 1 tsps sesame seeds
- Get 1 tsp cumin seeds
- Take 1/2 tsp carom seeds
- Take 1/4 cup flour
- Prepare 1/4 cup semolina
- Get 1/4 basan
- Take to taste Salt
- Get 1/2 tsp red chili powder
How to Use Fenugreek India is the largest producer of this ancient herb with over eighty. Fenugreek, an herbal supplement made from the seeds of the Trigonella foenum-graecum plant, has a number of traditional uses. Breastfeeding mothers use it to increase milk supply. Fenugreek has also been used as an alternative medicine for diabetes, inflammation and to induce childbirth.
Steps to make Fenugreek leaves poory:
- Take a bowl add all ingredients mix well and add some water and make a fine dough and rest for 15minutes/
- Make balls and roll and fold and again roll and nicely fry
- Ready to serve
- Enjoy with your family take care eat well see you again with next recipe bye
It has small, white flowers and each green leaf divides into three smaller leaves. Is Fenugreek Bad For A Baby? Tip: Grind some fenugreek seeds and then mix it with spinach leaves while cooking. It will give it the fenugreek taste. Curry powder consists of powdered fenugreek seeds as one of the many ingredients.
So that is going to wrap this up with this special food fenugreek leaves poory recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
