Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beetroot kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beetroot Kebab Recipe, Learn how to make Beetroot Kebab (absolutely delicious recipe of Beetroot Kebab ingredients and cooking method) These beetroot and tofu kebabs are a power house of energy. Brimming with antioxidants these kebabs hardly have any calories. This Beetroot Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Beetroot kabab is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Beetroot kabab is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beetroot kabab using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot kabab:
- Prepare soaked chana dal
- Prepare roasted peanut
- Get boiled potato
- Prepare chopped onion
- Prepare chopped mint leaves
- Get chopped curry leaves
- Take Cumin seeds
- Prepare Fennel seeds
- Prepare chopped green chili
- Take grated Ginger
- Make ready Salt as per taste
- Prepare Chili powder
- Make ready grated beetroot
This mixture is mixed with crushed peanuts and shaped into tikkis and pan fried to a crisp tikki. This Beetroot Chickpea Kebab is a healthy and a protein rich evening snack and great alternative to a tikki/cutlet made. These beetroot kebabs are soft, delicious, slightly tangy and just perfect in texture. If you follow us on Instagram, you would have seen several attempts being made to perfect this recipe for beetroot kebabs including variations like stuffed with cheese or coated with corn flour or coated with semolina.
Instructions to make Beetroot kabab:
- In a blender add soaked chana dal, roasted peanuts, green chili, Ginger, Cumin seeds, Fennel seeds,mint leaves, curry leaves, salt,chili powder. Grind it to a coarse mixture without adding any water.in a mixing bowl add mashed potato, chopped onion, grated beetroot and chana dal mixture.all ingredients mix well and make a dough grease your hands with oil.
- Now take a small ball sized dough and give the shape of rounded patties. Shallow fry them on both sides till golden brown on both sides. Serve hot with coconut chutney, peanut chutney.
Beetroot is a very healthy vegetable, which has many benefits of eating in winter. After trying many recipes of beetroot kebab, I am sharing this easy and delicious recipe with you. To make this colorful beetroot kebab, we shall grate beetroot and saute it in ghee so that its raw taste ends. Sweet Potato and Beet Balls is a simple, healthy and delectable recipe that is versatile. It can be served as an appetiser for a party with a spicy sriracha , or as balls with pasta sauce topped on a penne or even made into Indian style kofta's.
So that is going to wrap it up for this exceptional food beetroot kabab recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
