Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beetroot leftover rice balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beetroot Leftover Rice Balls is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beetroot Leftover Rice Balls is something that I have loved my whole life. They’re nice and they look fantastic.
That's why I often find myself looking for creative ways to "get rid of" the rice leftovers. A creative way to use rice leftovers, which is tasty, simple to make and beautiful! Transfer with slotted spoon to paper towels to drain.
To get started with this particular recipe, we must prepare a few components. You can have beetroot leftover rice balls using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Leftover Rice Balls:
- Get mint leaves
- Get Salt
- Prepare Oil for frying
- Prepare gram flour
- Take grated beetroot
- Get leftover rice
- Take ginger garlic paste
- Take Curry leaves
- Get coriander leaves
- Prepare chilli powder
- Prepare turmeric powder
- Prepare hing
- Take garam masala powder
There are many variations of rice balls. You can make these from leftover last night rice or risotto as well. A food lover can't deny how unique and unusual these balls taste is. Mash leftover rice add into the cheesy mixture.add boil peas.
Instructions to make Beetroot Leftover Rice Balls:
- In a pan, add the grated beetroot, ginger garlic paste, curry leaves, coriander leaves and mint leaves.
- Then add the leftover rice, gram flour, chilli powder, turmeric powder, hing, garam masala powder and salt.
- Mix everything well.
- Heat oil in a pan, then make the mixer to small balls and fry in oil until golden colour.
- Delicious Beetroot Leftover Rice Balls Ready.
If you're guilty of making too much rice (who isn't?), we've got plenty of delicious ways to repurpose the dinnertime staple. Each one calls for pre-cooked rice. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste. First, learn how to properly reheat rice.
So that’s going to wrap this up with this exceptional food beetroot leftover rice balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
