Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beetroot halva candy. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients - beetroot, milk and sugar. Beetroot halwa recipe - This beetroot halwa is one of the best summer desserts when served chilled.
Beetroot Halva Candy is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Beetroot Halva Candy is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have beetroot halva candy using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halva Candy:
- Take Beetroot
- Take Ghee
- Prepare sugar
- Make ready Cashew
- Take milk
- Prepare Chocolate and coconut powder for Garnishing
Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa. Today we will learn how to make Beetroot Halwa following this easy halwa recipe.
Steps to make Beetroot Halva Candy:
- Rinse, peel and grate the beetroot.
- Take a thick kadai and add ghee. when ghee is started to melt add beetroot in it. Cook it on low flame for 5 minutes.
- Now add milk and cook it for 10 minutes. Keep stirring occasionally.
- When it's become thick add sugar in it. Stir continuously. Add roasted cashew in it. Stir and continue to simmer the halva till it almost done. If you want to serve it hot take a bowl and pour Halva in it.
- I want to make candy from it. So I cool down it completely. Now I take mold of chocolate and grease it with ghee. Add 1 tbsp halva in it. Refrigerat it for 15 minutes.
- Now Take one plate and unhold it. Yummy and delicious candy 🍭 ready to serve. Decorate it according to your choice.
Beetroot halwa recipe explained with step by step pictures. Beetroot halwa is an easy desert and is prepared using beetroot, milk, sugar and ghee. This is a tasty and healthy halwa recipe. You can prepare this beetroot halwa using minimum ingredients and it consumes very less time. Halwa (or halva) is a fragrant and moreish Indian dessert usually made by slowly cooking down either flour, vegetables or fruit with sugar, ghee and milk/water to a smooth, creamy consistency.
So that is going to wrap it up for this exceptional food beetroot halva candy recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
