Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coriander lemon soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coriander Lemon Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Coriander Lemon Soup is something which I have loved my whole life. They are fine and they look wonderful.
Lemon Coriander Soup Recipe is a light and healthy soup with delicious flavour notes from the fresh coriander leaves and lemon juice. The soup is also flavoured with ginger, garlic and onion. With a simple seasoning of salt and pepper, the soup tastes great.
To begin with this recipe, we have to prepare a few ingredients. You can have coriander lemon soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coriander Lemon Soup:
- Make ready 1 carrot chopped
- Prepare 1/4 cabbage chopped
- Prepare 1/2 cup corn kernels
- Get 1/2 cup chopped coriander leaves
- Take 1/2 onion chopped
- Get 4-5 chopped garlic
- Take 2 tsp Lemon juice
- Make ready 1 tsp chopped ginger
- Make ready 1 chopped green chilli
- Prepare To taste Salt
- Prepare 1/2 tsp black pepper powder
- Get As needed Vegetable stock
- Get 1/2 cup corn flour mixed water
Tips to make best lemon coriander soup: Veggies: I have added carrot to this recipe. You could use other vegetables like cauliflower, broccoli, cabbage. You can add in two ways:. Use veggies to the soup and the left-over stock for the soup broth.
Instructions to make Coriander Lemon Soup:
- Make stock using vegetable scraps
- In a pan add 2 tsp olive oil.Into this add chopped garlic,ginger and chilli followed by onion.
- Now add the chopped vegetable to this.Pour in the vegetable stock and let it boil.
- When it starts to boil adjust the seasoning,add chopped coriander,lemon juice and end up adding cornflour slurry.Bring one boil and switch of the gas.serve hot.
- Serve.
Saute: Finely chop the veggies and cook them in butter over low-medium heat. This coriander soup is rich in vitamin C, (a natural immunity booster) and vegetables. With simple seasoning of salt and black pepper, coriander lemon soup is perfect for winters or rainy days. I have prepared this coriander lemon soup with a little twist and have added carrots, mushrooms, onion, and tomatoes and vegetable stock in it. The refreshing combination of lemon and coriander along with nutritious veggies gives you a delicious and healthy soup that can brighten up even the dullest of moments.
So that’s going to wrap this up with this special food coriander lemon soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
