Beetroot paratha
Beetroot paratha

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beetroot paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated Beetroot Paratha Recipe. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box.

Beetroot paratha is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beetroot paratha is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook beetroot paratha using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beetroot paratha:
  1. Take 1/2 cup grated beetroot
  2. Get 1/2 tsp ginger paste
  3. Prepare 3 tsp oil
  4. Make ready 2 cup wheat flour
  5. Get 1/2 tsp ajwain
  6. Take 1/2 tsp garam masala
  7. Get 1/2 tsp amchur powder
  8. Prepare 1 green chilli slit
  9. Make ready to taste Salt

Beetroot Paratha Recipe - A tasty and easy paratha recipe made from Beetroot (Chukandar). Beetroot paratha is a wonderful way of adding beetroot in your diet. Beetroot paratha is a delicious way to add healthy beetroot to your kids' diet. You don't need any stuffing, as the grated beetroot is directly added into the flour.

Steps to make Beetroot paratha:
  1. In a pan heat 1 tsp oil and add ginger paste and green chilli.
  2. Saute for a minute and add grated beetroot and salt.
  3. Saute for 2 minutes and add some water and cook for 10 minutes on low flame. Cool and add in blender jar.
  4. Blend to a smooth paste.
  5. Now in a large bowl add beetroot paste, wheat flour, salt garam masala, ajwain, and amchur powder.
  6. Mix well and knead a soft dough.
  7. Pinch a ball size dough and make a ball and flattern it.
  8. Now on a hot tawa place the paratha and cook from both sides with some oil.
  9. Finally serve with raita or pickle.

Like beetroot cutlet, beetroot bonda, beetroot paratha and so on. As per me, all these food should This beetroot paratha seems very basic and flexible because it is. I have used garam masala and. Beetroot Paratha is a delicious Indian recipe served as a Breakfast. A super healthy and delicious Beetroot Paratha is easy to make and is perfect for your kid's lunch box.

So that is going to wrap it up for this special food beetroot paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!