Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beetroot halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The method to make beetroot halwa is the same as making Carrot halwa. the halwa has a beautiful color and looks good. You can make it more nutritious by addition of dry fruits. I have added cashews and flavored it with crushed cardamom powder.
Beetroot Halwa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beetroot Halwa is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook beetroot halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beetroot Halwa:
- Prepare grated beetroot
- Make ready sugar
- Prepare ghee
- Make ready cardamom powder
- Prepare milk
- Get cashews
- Get raisins
- Get condensed milk(optional)
It will give it a nice and creamy texture, that skim milk or low-fat milk won't give. Khoya - I like to add Khoya in my Halwa, but it is completely optional. You can make the Halwa only with Milk too. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom.
Steps to make Beetroot Halwa:
- Peel,grate the beetroot. Cook beetroot with 1/4 cup milk for 1 whistle in pressure cooker.
- In a pan, add 2 tbsp ghee, cashews, raisins and roast for 2 minutes. Keep it aside.
- In the same pan, add cooked beetroot and saute until the water is absorbed.
- Then add 1 cup sugar, cardamom powder and cook for 5-8 mins or until it thickens.
- Add roasted nuts, 1/4 condensed milk, 2 tbsp ghee and mix well.
- Now the tasty delicious Beetroot Halwa is ready to serve.
Beets are highly nutritious and great for cardiovascular health. Its nutrition benefits come particularly from fibre, vitamins, minerals, and unique plant derived antioxidants. Serve the Beetroot halwa as a quick and healthy dessert for parties or occasions with. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
So that’s going to wrap it up for this exceptional food beetroot halwa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!