Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kulicha iraqi cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kulicha Iraqi cookies is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Kulicha Iraqi cookies is something that I have loved my whole life.
Kleicha are about the most popular Iraqi date cookies. While they are typically eaten for Eid, the end of Ramadan, which is not this time of year, they are also eaten for a range of celebrations. If you're getting the family together whether it's for a wedding, birthday, or whatever else, you'll probably have kleicha.
To get started with this recipe, we have to prepare a few components. You can have kulicha iraqi cookies using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kulicha Iraqi cookies:
- Get 1 cup mix butter and Ghee melt
- Prepare 3 cup flour
- Make ready 3 teaspoon powder milk if you don’t have you change the water to milk
- Make ready 11/2 tablespoon green cardamom
- Get 1 teaspoon mahleb powder
- Prepare 1 teaspoon ground fennel
- Prepare 1 teaspoon black sesame seed
- Make ready 1 teaspoon yeast
- Prepare 1/2 teaspoon salt
- Make ready 1/2 teaspoon sugar
- Make ready 1 cup + 2 tablespoon warm water
- Prepare 1 Filing
- Prepare 2 cup walnut chopped
- Prepare 2 tablespoon sugar
- Make ready 1 teaspoon ground cinnamon
- Make ready 2 tablespoon simple syrup
- Take 2 Filling
- Take cup date paste
- Make ready 1 tablespoon cinnamon
- Get 1 tablespoon ghee
- Prepare Egg wash or milk wash
Even though I loved the version I made last year, I wanted to outdo myself. Kleicha is a well known Iraqi cookie, made typically on occasions such as Eid. They are soooo delicious, you will be making these all year round! In this recipe I have made kleicha with two fillings, dates and walnuts.
Instructions to make Kulicha Iraqi cookies:
- Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour
- The dough cut into small golf size then flattened gently cut by cutter then fill each with 1 teaspoon of walnut Stuffing and fold then press the edges and egg or milk wash the top
- Bake for 10 minutes at 450 f keep watching
- Second filling just flatten the dough and scoop the date and flatten on top and rolled it as log and cut and cook
- Had extra dough I just flatten it and cut star shape and cook it same temperature
I hope you give these a try. Since the time of the Babylonians, kleicha has been a special treat in Iraq. Today, kleicha is often referred to as the national cookie of Iraq, where it is beloved by all Iraqi groups, including Christians, Muslims, Chaldeans, Assyrians, and Kurds. Iraqi date cookies called Kleicha are considered to be the national cookie of Iraq. Iraq is one of the top three producers of dates in the world.
So that is going to wrap this up with this exceptional food kulicha iraqi cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
