Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mum's chicken kala-age. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mum's Chicken Kala-Age is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mum's Chicken Kala-Age is something that I’ve loved my entire life. They’re fine and they look wonderful.
I have tried n number of times to make Kala Jamun but have failed miserably. I wanted to add Hijiki (a sea vegetable) as well, but I haven't found it for many years where I live. I'm BLACK so I MUST love fried chicken and kool-aid.
To get started with this particular recipe, we must prepare a few components. You can have mum's chicken kala-age using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mum's Chicken Kala-Age:
- Get chicken thigh and wings with bone
- Make ready grained garlic
- Make ready grained ginger
- Prepare soy sauce
- Prepare brown sugar
- Make ready arrowroot powder
I'm MUSLIM so I MUST be a.
Steps to make Mum's Chicken Kala-Age:
- Mix all seasoning and add onto the chicken, then massage them and aside for 15 min.
- Warm up oil until 180℃. while waiting, put thin layer flour on the chicken.
- Fry chicken for 4-5 mins until it's cooked. Then, re-fry chicken at 210℃ for 15 sec. just before serve.
So that is going to wrap this up for this special food mum's chicken kala-age recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
