Date oatmeal cookie
Date oatmeal cookie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, date oatmeal cookie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Date oatmeal cookie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Date oatmeal cookie is something that I have loved my whole life.

Stir in the oatmeal and dates. Drop by teaspoons onto a cookie sheet sprayed with cooking spray.. View All Recipes I Want to Discover.

To get started with this recipe, we must first prepare a few components. You can have date oatmeal cookie using 12 ingredients and 7 steps. Here is how you can achieve it.

  1. Get 10 oz pitted date
  2. Take 2 cups quick cook oats flour
  3. Get 8 tablespoon butter
  4. Get 1 tablespoon cinnamon
  5. Make ready 1 tablespoon ground cardamom
  6. Take 2 tablespoon milk powder
  7. Take 2 tablespoon sugar
  8. Take 1/2 teaspoon salt
  9. Get 1 teaspoon Mahleb ground
  10. Make ready 1 teaspoon fennel
  11. Take 1/2 teaspoon yeast
  12. Prepare 1/2 cup warm milk +3 teaspoon

The dates add lots of sweetness. Oatmeal Date Cookies that are chewy and soft in the center but crispy on the edges! These really are the perfect oatmeal cookie filled with chewy dates and crunchy pecans. You will love adding these to your holiday baking list! (Many thanks to Sunsweet for sponsoring this post!

  1. Over medium heat with 4 tablespoon of the butter add the date and smash till you get paste add 1 tablespoon cardamom and cinnamon let it cool
  2. Roll it to thin paper using sprayed film
  3. Mix all the dry ingredients mix with 4 tablespoon cold butter look like sand and start adding the warm milk the last 3 spoons mix one at time
  4. The dough will be not hard and not sticky spray it and let rest for half hour
  5. Roll the dough paper thin then add on top the date and start rolling like cinnamon roll and start cutting I used knife but use floss for sharp cut
  6. About inch some shape I used a cookie cutter then brush with milk please lay it on top paper parchment so it will not burn the bottom
  7. At reheated oven 350 f for 15 to 20 minutes keep watching the bottom of the cookie enjoy 😉

As always, all opinions are my own.) German Oatmeal Date Cookies German Oatmeal Date Cookies. These date oatmeal cookies hardly melt and expand in the oven. As a result, you do need to flatten them a bit before baking but don't worry about leaving too much space between them on the tray. These date oatmeal cookies are soft, flavorful and so tasty. They're not chewy or crunchy, so I guess it's almost verging into scone territory.

So that’s going to wrap it up with this special food date oatmeal cookie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!